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Trident Seafoods News and Insights

Updates on wild Alaska seafood, product innovation, sustainability leadership and the people behind Trident Seafoods

Explore the latest news, stories and press releases from Trident Seafoods. For media inquiries and downloadable assets, click on the link to our press kit below.

F/V golden dawn heading toward the camera, centered on the image, from an empty expanse of ocean.
Trident Seafoods CEO, Joe Bundrant, will be a keynote speaker at the 2026 Alaska Governor's Safety Conference. His headshot appears against an illustration of the state of Alaska against a green and white backdrop

Featured Article

Built for Alaska: 2026 Alaska Governor's Safety and Health Conference

Join Trident Seafoods Chief Executive Officer, Joe Bundrant, at the 44th annual Alaska Governor's Safety and Health Conference.

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Trident's Crispy Battered Sauceable Wild Alaska Pollock Nuggets appear in a collage set against blue and orange stylized squares

Trident Seafoods Wins Best New Foodservice Product at 2026 Seafood Excellence Awards

Crispy Battered Sauceable Wild Alaska Pollock Nuggets earn top industry honor for foodservice innovation, versatility and performance.

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Crispy battered sauceable Wild Alaska Pollock nuggets served with fries and dipping sauces, a finalist in the 2026 Seafood Excellence Awards.

Crispy Battered Sauceable Nuggets Named 2026 Seafood Excellence Awards Finalist

Innovative Wild Alaska Pollock product recognized in Best New Foodservice Product category at Seafood Expo North America

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A blue Trident sits against a backdrop of white, green and blue waves

Trident Seafoods Announces Board of Directors Changes

Honoring Jim McManus’ retirement and welcoming Mike Quinn back to the board.

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The misty green hills and mountains of Dutch Harbor, Alaska loom over the Pacific Ocean as two birds take flight

As Lent Begins: A Message from Trident Seafoods CEO Joe Bundrant

A message of gratitude for the fishermen, employees and partners who bring wild Alaska seafood to tables around the world.

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A photo of Trident Seafoods' Seafood Expo tradeshow booth is superimposed over a collage of blues, oranges and greens.

Trident Seafoods at Seafood Expo North America 2026

All roads lead to Boston for North America’s largest seafood exposition.

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Wide aerial landscape of Dutch Harbor, Alaska, an active fishing and seafood processing hub in the Aleutian Islands, surrounded by mountainous coastline and ocean waters.

Life at the Edge of the Bering Sea: How Alaska’s Fisheries Sustain Communities

In Alaska, the health of coastal communities and the health of commercial fisheries are inseparable.

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Trident Seafoods employees pose together indoors, gathered behind rows of colorful gift bags and donation items, with teal and navy graphic shapes overlaid along the bottom of the image.

MLK Day: Unity, Service and Doing What’s Right

As the nation observes Martin Luther King Jr. Day, Trident joins communities in reflecting on the legacy of one of history’s most influential leaders.

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The Louis Kemp logo appears against a stylized background featuring two different shades of blue that intersect in a wave-like pattern

Discover Louis Kemp Sea Legs: Crafted in Japan and Now Available

Looking for a high-protein snack made from Wild Alaska Pollock? Look no further.

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A 3-pound bag of Trident's new Wild Alaska Pollock Loins against a backdrop containing several blue, green and orange squares

Trident Serves Up New Wild Alaska Pollock Loin Portions

Protein-packed and sustainable, from Alaska’s pristine waters to your table.

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A blue background with a multi-colored wave effect, and the Alaska Symphony of Seafood logo

Making a Splash at Alaska Symphony of Seafood

Award-winning products showcase Trident Seafoods’ commitment to sustainability, versatility and pet health.

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An illustration of Pepper, the wellFURst mascot, surrounded by the pristine waters and mountains of Alaska while holding wild Alaska seafood in its mouth

Introducing wellFURst™ - Your Pet's New Wild Alaska Experience

Trident Seafoods launches its new pet health brand to coincide with National Dog Week.

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Pride and Care on the Human Side of the Wild Alaska Pollock Fishery

Pride and Care on the Human Side of the Wild Alaska Pollock Fishery

To better understand how the Wild Alaskan Pollock fishery became one of the most carefully managed fisheries in the world, it helps to understand those who fish it.

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Trident and Clover Park: Reimagining Technical Education

Trident and Clover Park: Reimagining Technical Education

Putting a new twist on skilled trades training for the commercial seafood industry.

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Trident skilled trades employees gains hands-on experience in Clover Park Technical College's Mechatronics program

Bridging the Skilled Trades Gap: Where Innovation Meets Opportunity

Trident and Clover Park partner to build the future of the seafood industry.

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Two Trident Seafoods employees stand on a processing line and smile for the camera

From Sea to Shore: Trident Seafoods Recognized in Alaska Business Rankings

Trident is the lone seafood processor in the 2025 Corporate 100 rankings of largest employers in the state.

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Dozens of fishing vessels against the backdrop of a rising sun in Alaska

A Note of Gratitude on the Eve of Lent

As the season of Lent begins, here's to a peaceful, safe and fulfilling year ahead.

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A digital display outside the Boston convention center promotes "Seafood Expo North America."

Seafood Expo North America 2025: Where to Catch Trident Seafoods

Visit Trident at booth no. 805 March 16-18, 2025 in Boston, Mass.

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A snake against a red background represents this year's Lunar New Year celebration

On Lunar New Year, Welcoming the Year of the Snake

Focusing on the wisdom and lessons we’ve gained as we continue to grow together.

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An Alaskan fisherman stands in knee-deep water, looking into the distance at an Alaskan sunrise.

Honoring the Legacy of Dr. Martin Luther King Jr.

By uniting around shared values and supporting one another, we can accomplish meaningful change.

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Waves folding over in a dark and stormy sea

Remembering an Alaska Fishing Icon: Bart Eaton

Bart Eaton’s personal life was as robust as his professional one, which is saying something, as he was an icon in the Alaska fishing industry.

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Trident Seafoods' Kodiak, Alaska facility

Pacific Seafood Completes Acquisition of Trident Seafoods’ Kodiak Operations

The companies are committed to ensuring a smooth transition for the upcoming fishing season.

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Trident Seafoods unveils new product packing for all retail and club store products

Harnessing the Bounty: Introducing a Fresh New Look to Trident Retail and Club Store Products

Optimized product packaging will educate and delight consumers by speaking to their desire for sustainable, wild-caught Alaska seafood.

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Trident Seafoods CEO, Joe Bundrant, accepts the Alaska Chamber's 2024 Large Business of the Year Award on behalf of Trident.

Alaska Chamber Names Trident Seafoods Large Business of the Year

The annual award honors businesses that demonstrate strong leadership, ethical practices and show consistent community involvement in Alaska.

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Drift boats on the water with mountains in the background

Trident Seafoods Press Kit

For press inquiries, company info and images from Trident Seafoods, please visit our Press Kit.

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